Apple Cinnamon Swirls
8 ingredients
24 steps
Ingredients
- 1 stick margarine
- 2 c. sugar
- 2 c. water
- 1 1/2 c. self-rising flour
- 1/2 c. butter flavor Crisco, melted
- 1/3 c. milk
- 2 c. finely chopped peeled apples
- 1 tsp. cinnamon
Directions
-
1Heat
-
2oven
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3to 350°.
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4Melt butter in baking dish;
-
5heat water and
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6sugar slowly until sugar melts (can be done on low heat while preparing dough and apples).
-
7Mix flour and shortening.
-
8Add milk
-
9and
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10stir
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11until dough leaves side of bowl. Turn
-
12out
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13on floured board and knead.
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14Roll dough out into a large
-
15rectangle about 1/4-inch thick.
-
16Sprinkle apples evenly over
-
17dough
-
18and sprinkle cinnamon over apples.
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19Roll dough up like
-
20a
-
21jelly roll. Slice dough into 1/2-inch slices.
-
22Place in
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23pan with melted margarine.
-
24Pour sugar syrup around rolls. Bake for 40 to 60 minutes or until brown.
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