Apple Cobbler
13 ingredients
13 steps
Ingredients
- 8 medium apples, peeled and sliced
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1 lemon, squeeze the juice out and grate the rind
- 1/4 cup butter
- Cobbler Mix
- 1 cup flour
- 1 tablespoon sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup butter
- 1/4 cup milk
- 1 egg, slightly beaten
Directions
-
1Preheat oven to 400 degrees F.
-
2Mix apples, sugar, spice and lemon together.
-
3Heat through (either in the microwave or in a sauce pan) until bubbly.
-
4Stir often.
-
5Cobblers mixture:
-
6Sift all dry ingredients.
-
7Cut in butter until mixture resembles course crumbs.
-
8Mix milk and beaten egg.
-
9Add all at once to dry ingredients.
-
10Stir just to moisten.
-
11Drop spoonsful of cobbler topping over hot sweetened fruit mixture.
-
12Bake for 20 minutes or until crust is browned.
-
13Serve warm with vanilla ice cream or heavy cream.
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