Apple Cobbler

7 ingredients
6 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 1 c. flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. raisins
  • 1 can apple pie filling (1 lb. 15 oz.)

Directions

  1. 1
    Melt butter in a 7 x 11 x 2-inch oblong pan.
  2. 2
    Combine with sugar, flour, baking powder and salt with milk to make batter.
  3. 3
    If too stiff, add a little more milk.
  4. 4
    Pour batter over butter.
  5. 5
    Mix apples and raisins, then smooth over batter gently.
  6. 6
    Bake at 350° for 40 minutes or until crust is golden brown.

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