Apple Cobbler
5 ingredients
6 steps
Ingredients
- 1 can Comstock apple pie filling
- 1 can pineapple chunks (with heavy syrup)
- 1 box yellow cake mix
- margarine, melted
- cinnamon
Directions
-
1Empty pie filling and pineapple chunks with juices in a baking dish. Sprinkle cinnamon on top.
-
2Pour cake mix on top of cinnamon. Pour melted margarine to cover cake mix.
-
3Sprinkle more cinnamon on top.
-
4Place in oven.
-
5Bake at 350° for 1 hour or until bubbly, brown and firm.
-
6Serve alone or a la mode.
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