Apple Cobbler

5 ingredients
6 steps

Ingredients

  • 1 can Comstock apple pie filling
  • 1 can pineapple chunks (with heavy syrup)
  • 1 box yellow cake mix
  • margarine, melted
  • cinnamon

Directions

  1. 1
    Empty pie filling and pineapple chunks with juices in a baking dish. Sprinkle cinnamon on top.
  2. 2
    Pour cake mix on top of cinnamon. Pour melted margarine to cover cake mix.
  3. 3
    Sprinkle more cinnamon on top.
  4. 4
    Place in oven.
  5. 5
    Bake at 350° for 1 hour or until bubbly, brown and firm.
  6. 6
    Serve alone or a la mode.

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