Apple Coffee Cake

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Combine apples, 5 tablespoons sugar and cinnamon.
3. 3
   Sift flour, 2 cups sugar, baking powder and salt into a bowl.
4. 4
   Make a well in center and pour in oil, eggs, orange juice and vanilla.
5. 5
   Beat with wooden spoon until well blended.
6. 6
   Spoon 1/3 of batter into a greased 9 or 10-inch angel food pan.
7. 7
   Make a ring of apple mixture, drained, taking care not to have apples touch sides.
8. 8
   Spoon 1/3 batter over.
9. 9
   Make a ring of apples and top with remaining batter.
10. 10
    Bake 1 1/4 hours at 375°.