Apple-Cranberry Pie

7 ingredients
6 steps

Ingredients

  • pastry for 9-inch 2 crust pie (store bought or own recipe)
  • 1/4 c. brown sugar
  • 1/4 c. sugar
  • 1/3 c. flour
  • 1 tsp. cinnamon
  • 4 c. pared sliced tart apples
  • 2 c. fresh or frozen cranberries (whole or chopped)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake at 425° for 10 minutes.
  3. 3
    Turn oven to 350°.
  4. 4
    Cut slits in top.
  5. 5
    Bake approximately 40 minutes, golden brown.
  6. 6
    Makes large juicy very good pie!

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