Apple Crisp

7 ingredients
8 steps

Ingredients

  • 6 large cooking apples, peeled, cored and quartered
  • 1/2 c. sugar
  • 1/4 tsp. ground nutmeg
  • 1/4 tsp. ground cinnamon
  • 1 c. all-purpose flour
  • 1 c. firmly packed brown sugar
  • 1/2 c. butter or margarine, softened

Directions

  1. 1
    Slice apples.
  2. 2
    Place sliced apples in a lightly greased 13 x 9 x 2-inch baking dish.
  3. 3
    Combine 1/2 cup sugar, nutmeg and cinnamon. Sprinkle on the sliced apples.
  4. 4
    Position plastic mixing blade in food processor bowl; place flour, brown sugar and butter in bowl. Top with cover and process until mixture resembles coarse meal. Sprinkle mixture over apples.
  5. 5
    Bake, uncovered, at 300° for 1 hour.
  6. 6
    Serve warm with ice cream, if desired.
  7. 7
    This is a really good dish.
  8. 8
    Makes 8 servings.

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