Apple Crisp

7 ingredients
4 steps

Ingredients

  • 4 medium cooking apples, sliced (unpeeled or peeled, about 4 cups)
  • 34 cup all-purpose flour
  • 34 cup of packed brown sugar
  • 12 cup quick-cooking oats or 12 cup oats
  • 13 cup of chopped walnuts
  • 1 12 teaspoons ground cinnamon
  • 12 cup margarine or 12 cup butter, softened

Directions

  1. 1
    Heat the oven to 375 degrees.
  2. 2
    Spread the apple slices in an ungreased 8-inch square pan.
  3. 3
    Mix remaining ingredients with fork; sprinkle over apples.
  4. 4
    Bake uncovered until the topping is golden brown and apples are tender, about 30 minutes.

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