Apple Crisp

6 ingredients
7 steps

Ingredients

  • 6 to 8 cooking apples
  • 1 tsp. cinnamon (optional)
  • 1/2 c. water (scant)
  • 1/2 c. butter
  • 1 c. white sugar
  • 1 1/2 c. flour

Directions

  1. 1
    Peel slice and core apples.
  2. 2
    Put in a 7 x 10-inch baking dish. Mix water and cinnamon.
  3. 3
    Pour over apples.
  4. 4
    Work remaining ingredients together to make crumbs.
  5. 5
    Sprinkle over apples.
  6. 6
    Bake at 375° until light brown, about 1 hour.
  7. 7
    Serves 6.

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