Apple Crisp

7 ingredients
5 steps

Ingredients

  • 4 to 5 medium apples, peeled and chopped
  • 1/2 c. oats
  • 1/2 c. flour
  • 3/4 c. brown sugar, packed
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1/2 cube firm butter

Directions

  1. 1
    Place apples in 8-inch greased pan.
  2. 2
    Mix the other ingredients together; will become crumbly.
  3. 3
    Cover apples with mixture.
  4. 4
    Pack. Place chunks of butter evenly on topping; sprinkle coating of granulated sugar over top.
  5. 5
    Bake at 425° for 45 minutes in oblong cake pan.

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