Apple Crisp

8 ingredients
7 steps

Ingredients

  • 6 apples
  • 1/4 c. water
  • 1/2 to 3/4 c. white sugar
  • 1/2 c. brown sugar
  • 1/2 c. oleo or butter
  • 1 c. flour, sifted over apples
  • 1/4 c. water
  • 1/8 tsp. salt, sprinkled over apples

Directions

  1. 1
    Peel apples and slice thinly.
  2. 2
    Place in cooking pan.
  3. 3
    Add 1/4 cup water and sugar (white).
  4. 4
    Sprinkle desired cinnamon and nutmeg over the apples.
  5. 5
    Blend brown sugar, butter, flour, water and salt until crumbly.
  6. 6
    Add to apples.
  7. 7
    Bake at 350° for about an hour.

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