Apple Crisp

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Peel the apples and cut into thin slices.
3. 3
   Place apple slices in ungreased ovenproof dish (pie plate works well).
4. 4
   Put the remaining ingredients into a bowl and mix with a pastry blender until dry ingredients are somewhat blended and margarine is in small pieces.
5. 5
   Spread the topping over the apples and bake at 375° for 30 minutes.