Apple Crisp

5 ingredients
9 steps

Ingredients

  • 6 medium size cooking apples
  • 1/2 c. packed brown sugar
  • 1/2 c. all-purpose flour
  • 1/3 c. old fashioned or quick cooking oats, uncooked
  • 6 Tbsp. butter, softened

Directions

  1. 1
    Peel, core and slice apples.
  2. 2
    Place apple slices in a 10 x 6-inch baking dish.
  3. 3
    Preheat oven to 375°.
  4. 4
    In medium size bowl, mix brown sugar, flour, oats and butter.
  5. 5
    Sprinkle oat mixture evenly over apple slices.
  6. 6
    Bake 45 minutes or until apples are tender.
  7. 7
    Serve warm or refrigerate to serve later.
  8. 8
    Delicious with ice cream.
  9. 9
    A favorite at Bel Air Branch.

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