Apple Crisp

6 ingredients
5 steps

Ingredients

  • 4 large sliced, cored apples
  • 1/4 c. water
  • 1 tsp. cinnamon
  • 1 c. granulated sugar
  • 3/4 c. all-purpose flour
  • 1/3 c. butter

Directions

  1. 1
    Fill deep dish pie pan with sliced apples.
  2. 2
    Pour water over apples.
  3. 3
    Sprinkle cinnamon over apples.
  4. 4
    Mix last 3 ingredients together with pastry blender and sprinkle over apples.
  5. 5
    Bake at 350° for 35 to 45 minutes or until bubbly.

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