Apple Crisp

Name: Apple Crisp
Ingredients: 8-10 large apples; 2 Tbsp. water; 1 tsp. lemon juice; 1/2 c. white sugar; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. allspice; 1/2 c. plus 2 Tbsp. butter; 1 c. flour; 1 c. brown sugar; 1 1/2 c. rolled oats

11 ingredients

5 steps

Ingredients

8-10 large apples
2 Tbsp. water
1 tsp. lemon juice
1/2 c. white sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. allspice
1/2 c. plus 2 Tbsp. butter
1 c. flour
1 c. brown sugar
1 1/2 c. rolled oats

Directions

1

Peel, core and dice the apples.
2

You can use any type of apple that you like, but Cortlands, Gravensteins or Macs will do very well.
3

Mix and match your apples to get different flavors. Place the apples in a deep 8 x 8 inch baking dish.
4

Sprinkle the water and lemon juice over the apples.
5

Cut up the 2 tablespoons of butter and place in among the apples.