Graham Cracker Pie
8 ingredients
6 steps
Ingredients
- 16 graham crackers
- 1/2 c. melted margarine
- 3 eggs, separated
- 2 c. milk
- 2 Tbsp. cornstarch
- 1/3 c. sugar
- 1/2 c. sugar
- 1 tsp. vanilla
Directions
-
1Mix graham crackers, 1/3 cup sugar and margarine.
-
2Press into pie plate, reserving some for sprinkling on top.
-
3Beat egg yolks; add to milk.
-
4Stir into cornstarch and 1/2 cup sugar.
-
5Cook until mixture coats spoon, stirring constantly.
-
6Add vanilla and pour into pie shell.
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