Apple Crisp

7 ingredients
4 steps

Ingredients

  • 4 c. sliced apples, without skins
  • 2/3 to 3/4 c. brown sugar, packed
  • 1/2 c. flour
  • 1/2 c. oats
  • 3/4 tsp. cinnamon
  • 3/4 tsp. nutmeg
  • 1/3 c. butter or margarine, softened

Directions

  1. 1
    Grease square 8 x 8 x 2-inch pan.
  2. 2
    Place apple slices in the pan.
  3. 3
    Mix remaining ingredients thoroughly and sprinkle over apples.
  4. 4
    Bake for 30 minutes or until apples are tender and topping is golden brown.

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