Apple Crumb Pie

7 ingredients
4 steps

Ingredients

  • 2/3 c. sugar
  • 2 Tbsp. all-purpose flour
  • 3/4 tsp. ground cinnamon
  • 6 to 8 tart apples, peeled, cored and sliced (about 6 c.)
  • 1/2 c. all-purpose flour
  • 1/4 c. sugar
  • 1/4 c. butter or margarine

Directions

  1. 1
    Combine the first 3 ingredients; stir into sliced apples. Pour into a 9 x 9-inch cake pan.
  2. 2
    Combine the last 3 ingredients by mixing the flour and sugar.
  3. 3
    Cut in butter until crumbly. Sprinkle mixture over apples.
  4. 4
    Bake at 400° for 45 to 50 minutes, or until done.

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