Apple Crumble

Directions

1. 1
   Butter 2-quart baking dish and spread apples.
2. 2
   Mix salt, cinnamon, spice and brown sugar.
3. 3
   Sprinkle over apples.
4. 4
   Add water.
5. 5
   Mix flour, sugar and egg until crumbly and spread over apples.
6. 6
   Pour melted margarine over crumbly topping.
7. 7
   Bake at 350° for about 1 hour.
8. 8
   Serve warm or cold with whipped topping or ice cream.
9. 9
   Makes 6 to 8 servings.