Apple Crunch

8 ingredients
4 steps

Ingredients

  • 5 c. sliced apples
  • 1 c. flour
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 egg
  • 1/4 c. butter, melted and poured over mixture in pan
  • cinnamon, sprinkled on top

Directions

  1. 1
    Mix all ingredients except apples; use fork.
  2. 2
    When crumbly put on top of 5 cups of sliced apples in an 8 x 8-inch pan.
  3. 3
    Melt 1/4 cup butter and drizzle over mixture in pan and then sprinkle with cinnamon.
  4. 4
    Bake at 350° for 30 to 35 minutes.

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