Apple Crunch
8 ingredients
4 steps
Ingredients
- 5 c. sliced apples
- 1 c. flour
- 1 c. sugar
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 egg
- 1/4 c. butter, melted and poured over mixture in pan
- cinnamon, sprinkled on top
Directions
-
1Mix all ingredients except apples; use fork.
-
2When crumbly put on top of 5 cups of sliced apples in an 8 x 8-inch pan.
-
3Melt 1/4 cup butter and drizzle over mixture in pan and then sprinkle with cinnamon.
-
4Bake at 350° for 30 to 35 minutes.
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