Apple Crunch

8 ingredients
7 steps

Ingredients

  • apples
  • 1/4 c. water
  • 1/4 c. sugar
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking soda
  • 1 egg
  • 1 stick margarine, melted

Directions

  1. 1
    Slice enough apples to fill 13 x 9 x 2-inch baking dish.
  2. 2
    Add 1/4 cup water to apples and sprinkle 1/4 cup sugar over top.
  3. 3
    Mix together 1 cup sugar, flour, baking soda and egg.
  4. 4
    Sprinkle mixture over apples.
  5. 5
    Pour melted margarine over top.
  6. 6
    Bake at 350° to 400° degrees until golden brown.
  7. 7
    Top with Vanilla Sauce.

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