Apple Crunch Cake

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. oats
  • 1 1/2 c. brown sugar
  • 1 tsp. baking powder
  • 1/2 c. sugar
  • 1 c. melted butter
  • 1 lb. dried apples
  • 2 tsp. cinnamon

Directions

  1. 1
    Cook apples until tender.
  2. 2
    Mix flour, oats, brown sugar and baking powder with melted butter.
  3. 3
    Cut together as for pastry. Spread half of crumbs in 9 x 13-inch pan.
  4. 4
    Spread with dried apples and sugar and cinnamon mixture that has been heated until sugar dissolves.
  5. 5
    Top with remaining crumbs.
  6. 6
    Bake at 350° for 25 minutes.
  7. 7
    Cut into squares.

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