Apple Cupcakes

9 ingredients
6 steps

Ingredients

  • 2 cups apples, skin on, grated
  • 2 cups sugar
  • 2 cups water
  • 1 cup butter
  • 2 teaspoons cinnamon
  • 2 teaspoons nutmeg
  • 1/2 teaspoon ground cloves
  • 3 1/2 cups flour
  • 2 teaspoons baking soda

Directions

  1. 1
    Preheat oven to 350 degrees Fahrenheit.
  2. 2
    Line muffin tins with cupcake papers.
  3. 3
    Put the grated apples, sugar, water, butter, cinnamon, nutmeg and cloves into a large saucepan and bring to a boil.
  4. 4
    Cool; add flour and soda.
  5. 5
    Fill paper lined cupcake tins 2/3 full.
  6. 6
    Bake until cupcakes spring back when touched in the center.

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