Apple Custard

7 ingredients
6 steps

Ingredients

  • 2 c. apples, shredded
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • dash of cinnamon
  • 1/2 stick butter, melted
  • 1 unbaked pie shell

Directions

  1. 1
    In mixer, beat egg, cinnamon, vanilla and melted butter.
  2. 2
    Stir apples with sugar.
  3. 3
    Add to mixture and beat well.
  4. 4
    Pour in pie shell.
  5. 5
    Bake about 1 hour at 325°.
  6. 6
    Very delicious and freezes well.

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