Apple Dumpling Bake

Directions

1. 1
   Seperate crescent rolls into 16 triangles.
2. 2
   Cut each apple into eight wedges.
3. 3
   Wrap a triangle around each apple wedge.
4. 4
   Place in a greased 13-in. x 9-in. x 2-in. baking dish.
5. 5
   In a bowl, combine sugar and butter and sprinkle over rolls.
6. 6
   Slowly pour the soda around the rolls (do not stir).
7. 7
   Sprinkle with cinnamon.
8. 8
   Bake, uncovered, at 350° for 35-40 minutes or until golden brown.
9. 9
   Serve warm with ice cream.