Apple Dumplings

Directions

1. 1
   Put
2. 2
   ingredients
3. 3
   in a saucepan (sugar, water, cinnamon and butter): set on low heat until butter melts.
4. 4
   Do not boil! Slice 6 apples; peel and cut into slices.
5. 5
   Place apples in the cinnamon mixture.
6. 6
   Leave
7. 7
   on
8. 8
   burner
9. 9
   while
10. 10
    you
11. 11
    fix biscuit mixture.