Apple Dumplings

Directions

1. 1
   Peel and quarter large apples (if small, use 1/2).
2. 2
   Roll out biscuits
3. 3
   thin
4. 4
   and
5. 5
   cut
6. 6
   in
7. 7
   halves (20 halves).
8. 8
   Take 1/2 biscuit and wrap around each apple quarter.
9. 9
   Place on greased 9 x 12-inch
10. 10
    pan.
11. 11
    Melt
12. 12
    2 sticks butter and pour over dumplings. Mix together water, sugar, cinnamon and apple pie spice.
13. 13
    Pour over dumplings. Bake
14. 14
    at
15. 15
    375° for
16. 16
    1 hour.
17. 17
    One can biscuits equal 20 dumplings.
18. 18
    May halve recipe.