Apple Dumplings

Directions

1. 1
   Cover sliced apples with 1/2 biscuit.
2. 2
   Fold and seal like a fried pie.
3. 3
   Place in a sprayed or greased pan or baking dish.
4. 4
   Mix water, sugar, cinnamon and margarine in a saucepan.
5. 5
   Bring to a boil.
6. 6
   Pour over biscuits.
7. 7
   Bake at 350° until brown.