Apple Dumplings

6 ingredients
4 steps

Ingredients

  • 6 medium size Granny Smith apples
  • 1 can Hungry Jack flaked biscuits (10)
  • 1 1/2 c. water
  • 1 1/2 c. sugar
  • 1 stick margarine
  • cinnamon

Directions

  1. 1
    Peel apples and slice each apple into 5 sections.
  2. 2
    Separate each biscuit into 3 layers. Wrap each slice of apple with 1 layer of biscuit.
  3. 3
    Put into a 9 x 13-inch pan or dish. Boil the water, sugar and margarine. After bringing to a boil, pour over apples and biscuits and sprinkle cinnamon over top.
  4. 4
    Put in a 350° oven for 30 minutes.

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