Apple Dumplings
7 ingredients
6 steps
Ingredients
- 1 -10 ct. can Hungry Jack Flake biscuits, not buttermilk
- 1 stick margarine
- 1/3 c. brown sugar
- 2/3 c. granulated sugar
- 1 1/2 c. water
- apples, cut into 1/8ths
- cinnamon
Directions
-
1Each biscuit makes three dumplings.
-
2Separate biscuit into 3 flakes and wrap a slice of apple in each.
-
3Place in 13 x 9 dish and sprinkle with cinnamon.
-
4Mix remaining ingredients together, bring to a boil.
-
5Pour over apples.
-
6Bake at 350° for 30-35 minutes.
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