Apple Fritters

4 ingredients
4 steps

Ingredients

  • 1 c. biscuit mix
  • 1 egg
  • 1/2 c. milk
  • 2 medium apples, pared and cored

Directions

  1. 1
    Beat mix, egg and milk until smooth.
  2. 2
    Cut apples crosswise in 1/8-inch slices, dip in batter.
  3. 3
    Cook in oil in hot skillet until golden brown, turning once.
  4. 4
    Serve hot with syrup, jelly or powdered sugar.

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