Cheese Biscuits
6 ingredients
4 steps
Ingredients
- 1/2 lb. sharp Cheddar cheese, grated
- 2 c. flour
- 1/2 lb. butter
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. cayenne pepper
Directions
-
1Mix and roll into pieces about 1-inch in diameter.
-
2Chill in refrigerator.
-
3Cut in slices about 1/4-inch thick.
-
4Place on baking sheet and bake at 350° for 10 to 15 minutes.
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