Apple Halushki

7 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 3/4 c. milk
  • 4 eggs
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1 1/2 Tbsp. butter
  • 8 to 10 apples, peeled, cored and sliced finely

Directions

  1. 1
    In bowl, mix milk, beaten eggs, salt and sugar.
  2. 2
    Stir in flour gradually.
  3. 3
    When batter is ready, drop it from a spoon in boiling water.
  4. 4
    See that the spoon includes a bit of apple each time. Test the Apple Halushki by cutting one in half for doneness.
  5. 5
    If the inside is cooked through then it is done.
  6. 6
    Serve with melted butter.
  7. 7
    Enjoy!

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