Apple Jack Breakfast Wraps

11 ingredients
9 steps

Ingredients

  • 2 cups peeled cored and diced tart green apples
  • 1/4 cup raisins
  • 1/4 cup honey
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1 tablespoon butter
  • 1 1/3 cups whole milk
  • 1 cup rolled oats
  • 1 teaspoon vanilla extract
  • 1/4 cup apple butter
  • 2 10 inch whole wheat tortillas (I also have used apple cinnamon tortillas when I can get them)

Directions

  1. 1
    In a bowl, mix together the first 5 ingredients; toss to coat apples evenly.
  2. 2
    In a large non-stick skillet, melt butter over medium heat.
  3. 3
    Add the apple mixture; cook 8 minutes, stirring occasionally, or until the apples are tender when pierced with a fork.
  4. 4
    Add in the milk and stir to mix.
  5. 5
    Gradually stir in the oatmeal.
  6. 6
    Lower the heat and cook 5 to 7 minutes or until all the liquid has been absorbed by the oatmeal.
  7. 7
    Remove skillet from the heat and add vanilla.
  8. 8
    Evenly spread the apple butter on the two tortillas, leaving a 1-inch border aroung the edge.
  9. 9
    Spoon the apple-oatmeal mixture onto the tortillas and roll-up/wrap.

Products Matching These Ingredients

More Recipes to Try