Apple Jelly

3 ingredients
6 steps

Ingredients

  • 4 c. apple juice
  • 2 Tbsp. strained lemon juice (if desired)
  • 3 c. Domino granulated sugar

Directions

  1. 1
    Add apple juice and sugar and stir well.
  2. 2
    Boil over high heat above the boiling point of water or until jelly mixture sheets from a spoon.
  3. 3
    Remove from heat.
  4. 4
    Skim off foam quickly.
  5. 5
    Pour jelly immediately into hot, sterilized glasses and seal with paraffin.
  6. 6
    Makes 4 or 5 glasses.

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