Apple Kuchen

8 ingredients
8 steps

Ingredients

  • 1/2 c. softened margarine
  • 1 pkg. yellow cake mix
  • 1/2 c. flaked coconut
  • 1 can (20 oz.) pie apples or 2 1/2 c. fresh apples
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. sour cream
  • 2 egg yolks or 1 egg

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Cut margarine into cake mix until crumbly. Mix in coconut.
  3. 3
    Pat into ungreased oblong pan (13 x 9 x 2-inches).
  4. 4
    Build up edges.
  5. 5
    Bake 10 minutes.
  6. 6
    Arrange apple slices on warm crust.
  7. 7
    Sprinkle cinnamon and sugar on apples. Blend sour cream and egg; drizzle over apples. Bake 25 minutes or until edges are light brown.
  8. 8
    (You can substitute large can of peaches or pears.)

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