Apple Mac Salad
7 ingredients
5 steps
Ingredients
- 1 lb elbow macaroni
- 1 medium green bell pepper (chopped)
- 1 medium onion (chopped)
- 1 (4 ounce) can roasted red peppers (very well drained!)
- 1 cup sugar
- 1 cup mayonnaise
- 3 -4 medium Red Delicious apples
Directions
-
1Boil pasta until smooth and tender ( do not over cook).
-
2After draining pasta, in a big bowl, mix all ingredients.
-
3Drain roasted peppers very well, otherwise the salad will turn redish.
-
4Refrigerate for about 3 hours.
-
5Serve cold.
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