Apple Muffins

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 2/3 c. oil
  • 1 egg
  • 1 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. vanilla
  • 1/2 tsp. nutmeg
  • 2 1/2 c. flour
  • 1 3/4 c. shredded apples

Directions

  1. 1
    Combine brown sugar, oil and egg.
  2. 2
    Add buttermilk, baking soda, salt, vanilla and nutmeg.
  3. 3
    Stir in flour until well blended. Fold in apples.
  4. 4
    Divide mixture among 18 greased muffin cups. Bake at 325° for 30 minutes.
  5. 5
    These freeze well.

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