Apple Muffins

9 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1 egg
  • 1/2 tsp. baking powder
  • dash of salt
  • 2 c. cored, peeled, chopped apples
  • 1/2 c. butter, softened
  • 1 tsp. baking soda
  • 1 1/2 c. flour
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together sugar and butter; beat in egg.
  2. 2
    Sift together flour, baking soda, baking powder and salt.
  3. 3
    Add to egg mixture. Stir in vanilla and apples.
  4. 4
    Fill 12 to 14 muffin (2 1/2-inch) tins or cups to the top (if using tins, butter).
  5. 5
    Sprinkle with topping.

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