Apple Muffins

10 ingredients
8 steps

Ingredients

  • 1 2/3 c. flour
  • 2 tsp. diabetic sweetener
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 egg, slightly beaten
  • 2/3 c. nonfat milk
  • 1/4 c. shortening
  • 1 c. minced apples

Directions

  1. 1
    Sift flour, sugar substitute, baking powder, salt and spices into mixing bowl.
  2. 2
    Combine egg, milk and shortening; add to dry ingredients.
  3. 3
    Blend until flour is moist.
  4. 4
    The batter should be lumpy.
  5. 5
    Do not overmix.
  6. 6
    Fold in minced apples.
  7. 7
    Line, fill pan. Bake 20 to 25 minutes in 375° oven.
  8. 8
    Equals 1 piece of bread.

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