Apple Nut Bread

13 ingredients
8 steps

Ingredients

  • 1/2 cup shredded carrots
  • 1 1/3 cups applesauce
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla
  • 2 eggs
  • 3/4 cup granulated sugar
  • 2 1/4 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/3 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup walnut pieces

Directions

  1. 1
    Preheat oven to 350 degrees Fahrenheit.
  2. 2
    Combine carrots, applesauce, oil, and vanilla.
  3. 3
    Add eggs and sugar and mix together.
  4. 4
    In another bowl, mix the rest of the dry ingredients.
  5. 5
    Stir dry ingredients into applesauce mixture until blended.
  6. 6
    Do not over mix.
  7. 7
    Divide mixture into 2 greased loaf pans.
  8. 8
    Bake for 55 minutes or until done.

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Cut & peeled baby carrots

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Applesauce, cinnamon

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Regular Applesauce

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