Apple Orchard Green Beans

Name: Apple Orchard Green Beans
Ingredients: 2 cups fresh green beans, cut into 2-inch pieces; 1 cup carrot, sliced thin; 2 green onions, chopped; 12 cup water; 1 teaspoon sugar; 14-12 teaspoon dried thyme; 13 cup apple juice; 1 teaspoon cornstarch; 12 cup Red Delicious apple, chopped

9 ingredients

6 steps

Ingredients

2 cups fresh green beans, cut into 2-inch pieces
1 cup carrot, sliced thin
2 green onions, chopped
12 cup water
1 teaspoon sugar
14-12 teaspoon dried thyme
13 cup apple juice
1 teaspoon cornstarch
12 cup Red Delicious apple, chopped

Directions

1

In a large saucepan, mix together the green beans, carrots, onions, water, sugar, and thyme.
2

Bring to a boil; lower heat, cover and simmer for about 5 minutes or until the vegetables are crisp-tender.
3

Add the apple juice to a small mixing bowl; blend in the cornstarch by stirring until dissolved.
4

Add to vegetables.
5

Stir and add in apples.
6

Continue to simmer on low heat for 2 minutes or until sauce thickens.