Apple Pan Walnut Cake

Ingredients

• Apple Pan Cake-
• 2 cans Apple pie filling
• 2 Cups flour
• 1 cup sugar
• 1 1/2 tsp. baking Soda
• 1/2 tsp salt
• 2 eggs beaten slightly
• 1 tsp vanilla extract
• 2/3 cup cooking oil
• 3/4 cup chopped walnuts-divided
• Sour cream topping
• 2 cup sugar
• 1 cup sour cream
• 1 tsp Soda
• Combine ingredients in a sauce pan.
• Cook over Med. Heat stirring constantly until mixture comes
• to a boil. Remove from heat, pour over warm cake.
• Note: Cherry, Peach, Apricot, Pineapple, filling may be substituted.