Apple Pecan Coffee Cake

Name: Apple Pecan Coffee Cake
Ingredients: 1/2 c. shortening; 2 c. sugar; 2 eggs; 2 c. flour; 1 tsp. soda; 1 tsp. baking powder; 1/8 tsp. cinnamon; 4 c. apples, finely chopped; 1 c. pecans, chopped; 2 Tbsp. butter or margarine, melted; 3/4 c. light brown sugar; 1/4 c. evaporated milk; 1/4 c. coconut; 1 tsp. vanilla

14 ingredients

6 steps

Ingredients

1/2 c. shortening
2 c. sugar
2 eggs
2 c. flour
1 tsp. soda
1 tsp. baking powder
1/8 tsp. cinnamon
4 c. apples, finely chopped
1 c. pecans, chopped
2 Tbsp. butter or margarine, melted
3/4 c. light brown sugar
1/4 c. evaporated milk
1/4 c. coconut
1 tsp. vanilla

Directions

1

In large bowl, cream together shortening, sugar and eggs with an electric mixer.
2

Sift together flour, soda, baking powder, 1/4 teaspoon salt and cinnamon.
3

Add to the cream mixture.
4

Stir in apples and pecans (batter will be thick).
5

Spread in a greased 9 x 13-inch baking pan.
6

Bake at 350° for 40 to 45 minutes, until firm in the middle.