Apple Pie
7 ingredients
5 steps
Ingredients
- 6 to 7 tart apples
- 1/2 c. sugar
- 1 Tbsp. cinnamon
- 1/2 tsp. nutmeg
- 3 pats butter
- 1 egg
- pastry shell
Directions
-
1In pastry shell arrange sliced and peeled apples in a circular fashion.
-
2Mix together sugar and cinnamon and sprinkle some of the mixture over each layer of apples.
-
3Sprinkle nutmeg over top layer and dot with butter.
-
4Top with a slashed pie crust and crimp edges. Brush top crust with a little beaten egg and sprinkle sugar over top.
-
5Bake at 425° for 15 minutes, then at 350° for 30 to 40 minutes more.
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