Apple Pie

5 ingredients
5 steps

Ingredients

  • apples
  • 1 c. brown sugar, split
  • 1 c. flour
  • 1/2 c. butter
  • pie shell

Directions

  1. 1
    Cut up apples as for regular pie.
  2. 2
    Add 1/2 cup brown sugar and pour into unbaked pie shell.
  3. 3
    Mix flour, remaining brown sugar and butter until crumbly.
  4. 4
    Spread this mixture over the top.
  5. 5
    Bake at 350° until apples are tender and crust is golden, about 40 to 50 minutes.

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