Apple Pie

5 ingredients
6 steps

Ingredients

  • 3 to 4 large apples
  • 1 c. sugar
  • 2 Tbsp. flour
  • 2 tsp. cinnamon
  • 1 double pie crust

Directions

  1. 1
    Peel and grate or slice apples.
  2. 2
    Combine sugar, flour and cinnamon; pour over apples in bowl and stir.
  3. 3
    Pour this mixture into an unbaked pie crust.
  4. 4
    Top with a second crust or a lattice crust.
  5. 5
    Sprinkle cinnamon and sugar over the top.
  6. 6
    Bake at 425° for 10 minutes, then reduce heat to 350° for 30 minutes or until brown.

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