Apple Pie

Directions

1. 1
   Peel, core and slice apples.
2. 2
   (If apples are very ripe, add lemon juice.)
3. 3
   Mix 1/4 cup sugar with apple slices.
4. 4
   Place in unbaked crust.
5. 5
   Mix 3/4 cup sugar and 1 cup flour together and sprinkle over top of apples evenly.
6. 6
   Slice margarine into pats and arrange evenly over top of pie.
7. 7
   Bake on cookie sheet at 350° until light brown.
8. 8
   (Flour, sugar and margarine form top crust of pie.)