Apple Pie

Directions

1. 1
   For the crust: Cut shortening into flour.
2. 2
   Beat egg; add water, vinegar and salt.
3. 3
   Combine all together and roll out.
4. 4
   This recipe makes 2 double pie crusts.
5. 5
   For the filling:.
6. 6
   Combine flour and sugar.
7. 7
   Peel and slice apples and put in unbaked pie crust.
8. 8
   Cut butter in two or three pieces and put on top of apples.
9. 9
   Sprinkle sugar mixture over the apples.
10. 10
    Sprinkle cinnamon on top of all.
11. 11
    Top with crust.
12. 12
    Bake at 400F ten min.
13. 13
    ,reduce oven temperature to 350F and continue baking for 40 minute longer.