Apple Pie Dumplings

Directions

1. 1
   Preheat oven to 375
2. 2
   Open crescent rolls and cut into 12 equal pieces
3. 3
   Roll pieces into balls
4. 4
   Stir pie filling and crescent balls coating them with the sauce.
5. 5
   Pour into a 2 quart dish making sure the crescents are on top of the pie filling
6. 6
   Bake 25 to 30 min or until crescents are completely cooked, (flipping crescents after 15 minutes.
7. 7
   Serve warm with ice cream.